Well it’s been quite a while since I’ve been on here, but I’ve been busy making apple jelly! Because finally, FINALLY, the windows are open as Autumn slowly moves into Florida. So I taught my…
I had a nice surprise when I stopped by Jessica’s Organic Farm yesterday! For the very best pickles, you want to follow the old adage of “vine to brine in 24 hours.” So I quickly…
So the calendar tells me that it is Autumn today. Those of us here in Florida know that it is folly to believe in Fall until the very end of October, but I do like…
It seemed like it might be fun to pull out the jam I had made this year and take a photo of it in all its glory. Granted we’ve eaten or gifted a bunch of…