I’m really grateful for the love I’ve been getting from Sarasota publications this past month! Today there was a lovely article in the Eat Near column of the Food & Wine section 🙂
A lovely write-up in The Observer about pickling today!
The folks over at Mommy Magazine were kind enough to feature Sunshine Canning in the Community Spotlight section of their Jan/Feb issue!
A nice little interview in Edible Sarasota about Sunshine Canning, complete with recipes 🙂 You can read the complete article here
