I’m really grateful for the love I’ve been getting from Sarasota publications this past month! Today there was a lovely article in the Eat Near column of the Food & Wine section 🙂
A lovely write-up in The Observer about pickling today!
So much going on in March! We’ll have canning classes in St Pete, Largo, and Englewood this month. And a few events where we’ll be set up to sell some of our goodies in…